Tarrier Foods 225,000 Square Foot, State of the Art Facility

 

About

Tarrier Foods Corporation is a privately owned company founded in 1978 by mother and son, Ann and Tim Tarrier. We are one of the largest processors of chopped cookies and candies in the nation and work with some of the largest food manufacturers and restaurant chains in the world. Tarrier Foods sells to food distributors throughout the US as well as internationally.

The company started in a small facility located in Columbus, Ohio as a mixer/packager of fruit and snack mixes. Since then, we have expanded to include many other product offerings. In 2012, we moved to our state of the art facility to increase our production and storage capacity and to further increase our abilities to segregate by major allergen.

Tarrier Foods is SQF Level 2 certified as well as Kosher, and Halal. We also recently acquired the Rockin’ola granola brand and are focusing on growing our presence in K12, Foodservice and Retail.

 

Our Core Values

Safety       

We strive to produce food safely as well as create a safe environment for our employees to come to every day.

Quality      

We hold ourselves to the highest standards for both the quality of products that we produce and the cleanliness of our facilities.

Integrity

We know what is right and we use this to guide our decisions in everything that we do. We hold ourselves accountable, strive to tell the truth and admit our mistakes even when nobody is watching.

Teamwork

We respect and use our diverse backgrounds and experiences to be a whole greater than the sum of our parts. We take ownership of the environment that we all take part in creating and help each other to achieve our common goals.

Innovation

We focus on flexibility and continuous improvement to best serve our customers. This encompasses both the types of products that we offer and the way that we produce them. We have the ability to solve problems and innovate new solutions for our customers, which gives us a competitive advantage.